South's Legendary Frances Virginia Tea Room Cookbook, The

By Mildred Huff Coleman / Atlanta, GA

25th Anniversary Edition with more anecdotes, nostalgia, food and culture from 1920's to 1960's. From Tomato Aspic to WWII-sugar-rationed Maple Pecan Pie, it's for tea room fans, history buffs and Southern newcomers... even if they don't cook! Tips and easy potluck dishes in a Quantity Section; recieved Southern Foodways Alliance Recipe Award.