Feastivals Cooks at Home# W-FJ202
By June Jacobs, CCP / Jersey City, NJ
Feastivals Cooks at Home provides everything you need for easy, elegant entertaining and everyday meals. From 128 clearly written, creative recipes to reliable wine suggestions, this cookbook is a wonderful addition to any collection. The Teacher's Tips and hints for healthy eating are especially helpful. Some favorite recipes include: Bourride, Millet Risotto with Wild Mushrooms, Lamb Two Ways, and Coconut Pound Cake.
|
