Eating Well Through Cancer

By Berkowitz Clegg / Baton Rouge, LA

More than just a cookbook, "Eating Well Through Cancer" focuses on food best tolerated during cancer treatment as well as food to maintain a healthy lifestyle after treatment. These easy, nutritious and delicious recipes aid in prevention of cancer and ease the symptoms during treatment. With an Oncologist's introduction to each chapter, his special hints, and nutritional analysis of the recipes, this book will help individuals adjust to a cancer diagnosis and to continue to live normal, healthy lives.