Cotton Country Collection, The

By The Junior League of Monroe, LA

"The Cotton Country Collection" is a classic Southern cookbook — named by "USA Today" as one of the top five regional cookbooks in the United States — it's one of the most comprehensive cookbooks found anywhere, with triple-tested recipes from Louisiana's legendary kitchens. This long-time favorite was also listed by the late Craig Claiborne of the "New York Times" as "one of the finest, most exacting regional cookbooks to be found in America." Inducted into Walter S. McIlhenny Community Cookbook Hall of Fame.