Blue Willow Inn Cookbook, The

By Billie & Louis Van Dyke

Voted the best small town restaurant in the south by Southern Living Magazine and now the Blue Willow Inn shares these mouth watering recipes with all of us.

From Chicken and Dumplings, Sweet Potato Biscuits, Sausage and Egg Casserole, to Peanut Butter Pie. To paraphrase Lewis Grizzard, the Blue Willow gets the absolute highest rating — five bowls of turnip greens.